Child Health, Safety and Nutrition

Child Health, Safety and Nutrition

• Children's Health Promotion 0/3

  • Lesson 1.1
    Introduction to Child Health Promotion
  • Lesson 1.2
    Daily Routines for Wellness (Hygiene, Sleep, Exercise)
  • Lesson 1.3
    Supporting Mental and Emotional Well-being

• Indoor and Outdoor Environmental Safety 0/2

  • Lesson 2.1
    Identifying Hazards in Childcare Spaces
  • Lesson 2.2
    Supervision & Emergency Preparedness

• Basic Concepts of Foods and Nutrients 0/2

  • Lesson 3.1
    Macronutrients and Micronutrients
  • Lesson 3.2
    Nutritional Needs by Age Group

• Canada's Food Guide and Nutritional Menu Planning 0/3

  • Lesson 4.1
    Overview of Canada’s Food Guide
  • Lesson 4.2
    Principles of Balanced Meal Planning
  • Lesson 4.3
    Reading Food Labels and Portioning

• Preparation of Monthly Calendar: Health, Safety, and Nutrition Observances 0/2

  • Lesson 5.1
    Awareness Campaigns and Monthly Observances
  • Lesson 5.2
    Planning Activities for Classrooms

• Federal Food Programs 0/3

  • Lesson 6.1
    Introduction to Government Nutrition Programs
  • Lesson 6.2
    Accessing and Utilizing Funding or Support
  • Lesson 6.3
    Local Resources and Community Collaboration

• Understanding Canada's Food Guide (Practical Application) 0/1

  • Lesson 7.1
    Nutritional Activities for Children